We are making these changes to all our existing breaded chicken, with the exception of our newest additions: Applegate Organics® Chicken Nuggets and Applegate Organics® Gluten Free Chicken Nuggets. Which Applegate breaded chicken products are part of this new optimization change? With that said, you will still notice black pepper specks, just like the old recipe.ĮLEVATED TASTE: All these subtle changes, help to enrich the flavor of our breaded chicken, from a crispy coating on the outside to mouthwatering white meat on the inside. IMPROVED GLUTEN FREE BREADING: We decided to use a new rice crumb blend for our natural gluten free chicken nuggets to give them a lighter and crispier texture. Because it’s more nugget-y (less round, more flat), the breading is evenly distributed all around the nugget so that every bite has the perfect combination of chicken and breading. NEW NUGGET SHAPE: Our natural and organic nuggets have a classic nugget shape that will make the dipping experience easier and more enjoyable. Until now, only our organic chicken nuggets and natural chicken tenders were 100 percent white chicken meat. You’ll notice the new breaded chicken has a lot of inspiration from these organic chicken nugget products:ġ00% WHITE MEAT: All Applegate breaded chicken products now use 100 percent white chicken meat. We’ve made these changes after receiving lots of positive feedback about the Applegate Organics® Chicken Nuggets and Applegate Organics® Gluten-Free Chicken Nuggets, which were launched in 2016. We think they’re better than before because we changed a few things, like the meat, shape and breading. What makes the new breaded chicken products different from the old ones?
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